Vermont S&P Èrable et Poivre

A simple blend of coarse black pepper, sea salt, and our own wood-fired Vermont maple sugar. The maple adds a touch of sweetness that balances the pepper without overpowering it.

Excellent on steaks, burgers, eggs, roasted vegetables, salmon, and grilled chicken. A versatile seasoning to keep close to the stove or on the table.

Flavor Profile: Peppery • Warm • Subtly Sweet